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Breakfast,

Entenmann's® Pound Cake French Toast

Take your French toast to the next level when you use Entenmann's® Baker's Delights Mini Pound Cake!

Ingredients:

  • Entenmann’s® Baker's Delights Mini Pound Cakes
  • 3 eggs
  • 2 tsp sugar
  • 3 tbsp butter, melted
  • 2/3 c milk
  • 1/8 tsp salt

Directions:

  1. Mix together milk, eggs, salt, and sugar.
  2. Add the Pound Cake to egg mixture.
  3. Cook on medium high until golden brown.
  4. Garnish as desired.
  5. Serve immediately.
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